Zucchini Loaf
PALEO | VEGETARIAN
A savoury alternative to bread, made from zucchini, nuts and eggs, topped with pumpkin seeds. Works well as a sandwich bread or toasted.
Ingredients: zucchini (28%), almond meal (22%), free range eggs (35%), tapioca, pumpkin seeds (1.5%), organic apple cider vinegar, bicarbonate of soda, sea salt.
Shelf life: 14 days. Keep refrigerated (slice and freeze for up to 3 months) or packet mix 6 months.
PALEO | VEGETARIAN
A savoury alternative to bread, made from zucchini, nuts and eggs, topped with pumpkin seeds. Works well as a sandwich bread or toasted.
Ingredients: zucchini (28%), almond meal (22%), free range eggs (35%), tapioca, pumpkin seeds (1.5%), organic apple cider vinegar, bicarbonate of soda, sea salt.
Shelf life: 14 days. Keep refrigerated (slice and freeze for up to 3 months) or packet mix 6 months.
PALEO | VEGETARIAN
A savoury alternative to bread, made from zucchini, nuts and eggs, topped with pumpkin seeds. Works well as a sandwich bread or toasted.
Ingredients: zucchini (28%), almond meal (22%), free range eggs (35%), tapioca, pumpkin seeds (1.5%), organic apple cider vinegar, bicarbonate of soda, sea salt.
Shelf life: 14 days. Keep refrigerated (slice and freeze for up to 3 months) or packet mix 6 months.